In the Noah Man’s Land between inner-city bar and country inn, between craft cool and cask cosiness, floats The Golden Ark, one of London’s newest micropubs.
The brewery taproom is one of the temples in which we gather to say a secular grace, in a ritual designed to alienate ourselves from our true sense of alienation.
The collaboration beer is a novel solution for marketing and distribution at scale―a challenge that used to necessitate ruthless consolidation.
CAMRA's important AGM re-asserted its mission as a campaign for "real ale", but did it also damagingly entrench itself as a campaign against quality keg-dispensed beer?
When Young Ludwig and Old Ludwig step into the pub, a choice of six IPAs leads to an era-defining insight into the nature of language.
Fuller's acquisition of Dark Star last week led to another round of speculation about beer-industry acquisitions to come. But do current trends in bond yields suggest that consolidation may already have peaked?
With a couple of friends to lend a helping hand, brew day can be a hospitable time of aimless conversation, mutual admiration of shiny brewing equipment, and shameless indulgence in good beer, cheese and ham.
International mega-brewers acquiring craft breweries poses a substantial challenge to the concerned consumer that arguably needs to be addressed by the US Brewers' Association. With their “independent craft brewer” definition, however, and especially with their new seal, they have only compounded that challenge.