Brewing my first genuine hazy IPA.
Amarillo
Sais Who?
An encounter with Mark Tranter, founder of the Saison-specialist Burning Sky Brewery, coincides with a homebrewed Grisette, inspiring some reflections on these rough-and-ready, Belgian workers’ ales.
Brew Day!… Revisiting “Pacific Northwest”
Were brewers to be divided up into “tweakers” and “experimenters”, I would certainly find myself categorised as an experimenter. But I have been tweaking lately... and learning about the ageing of essential-oil components in hops.
